Description

Chicken Kothu Parotta is a popular street food in South India. It is made with parotta, a soft, crispy, and layered flatbread, and shredded chicken. The chicken can be cooked in a variety of ways, such as with a curry or masala. The parotta is shredded and then mixed with the chicken, vegetables, and spices. The result is a flavorful and satisfying dish that is perfect for a quick and easy meal.