Description

Chicken Tikka is a popular Indian dish made by marinating boneless, skinless chicken pieces in a yogurt-based marinade flavored with spices like turmeric, chili powder, cumin, garam masala, and ginger. The marinated chicken is then grilled or roasted, often in a tandoor, until it is tender and slightly charred. Chicken Tikka is a popular choice for those who enjoy Indian cuisine and is often served with naan bread or rice. It can also be used as a filling for kebabs or sandwiches.