Description

Tandoori Chicken is a popular Indian dish made by marinating chicken in a yogurt-based marinade flavored with spices like turmeric, chili powder, cumin, garam masala, and ginger. The marinated chicken is then cooked in a tandoor, a clay oven, which gives it a smoky flavor and a crispy exterior. Tandoori Chicken is often served with naan bread or rice and is a popular choice for those who enjoy Indian cuisine.