Description
Malabar parotta is a type of Indian flatbread that is known for its flaky texture and soft, buttery flavor. It is a popular dish in the southern Indian state of Kerala, where it is often served with curries and other dishes.
Malabar parotta is a type of Indian flatbread that is known for its flaky texture and soft, buttery flavor. It is a popular dish in the southern Indian state of Kerala, where it is often served with curries and other dishes.
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